Stir-fried sliced Aubergine, chili, salted soy bean
and tofu with a bit of sweet basil leaves.

Mixed seasonal vegetables quickly stir-fried with
oyster sauce, soy sauce and garlic.

A stir-fry dish with special home-made paste which is
made of garlic, black pepper and coriander.
This dish is a classic one. Thai people have it
from time to time.

A combination of slivers of fresh ginger, sliced mushroom,
onions, vegetables, and salted soy beans.
Ginger is a root which helps relieve flatulence.
Thai-Chinese people usually have
ginger soup when they get cold or whenever
they need to get warmer.

Other vegetarian dishes are available where this sign
is located. Food may contain fish sauce.
Thai curry pastes may contain prawns.
Please ask a member of staff for details.